So I have decided that this is the first year I will be turning 39 years old. I was not going to do a birthday cake but Ron insisted. (Really – how can I turn that down, that’s just silly.) So I asked Ron if we could challenge our intern Lauren and have her make my cake from start to finish. She asked me all the right questions, favorite colors, cake and filling flavors (of course it’s gluten free!) but we wanted to give her the opportunity to create something for me. My mom is coming into the city tonight (she surprised me with a cruise for my birthday – we leave in the morning) and I am going to my favorite restaurant for dinner with my Mom and my beautiful, pink, gluten free birthday cake. (Thanks Ron and Lauren!)



Happy Birthday to you! Mine is tomorrow. Maybe Lauren and Ron can make me one too…wink wink.
That’s a beautiful little cake! Happy birthday, and thank you for sharing what goes on at your place. I love reading your blog.
Becky’s is tomorrow too, I know that because we went to school together and we have the same birthday 🙂
Happy birthday! Your cake looks gorgeous!
Happy Birthday Rebecca! Have a wonderful dinner and a terrific cruise!
Happy Birthday! Sounds like being a great day! 🙂
What a masterpiece! I wish I could have a slice right now!
That is one of the cutest baby cakes!
Have a wonderful Birthday.
Feliz cumpleaños!!!!!!!!, que bonito lugar de trabajo, soy fan de ustedes, y me encanta ver su blog, algún día tendré la dicha de conocerlos personalmente, es un sueño….
Congratulations Lauren, Happy Birthday Rebeca. I love your blog. Have a good time and long years of healthy life!
Happy Birthday Rebecca!
Mazel tov!
That’s just the cutest little cakelette!
Happy Birthday! The cake is adorable. I wish I knew your glutin-free receipe. I just found out I am “sensitive” to wheat. Wish you well on your cruise.