Sugar flowers, they still amaze me!

I have now been working at RBI Cakes for 4.5 years and the one thing that still amazes me is our sugar flowers.  The attention to detail, the coloring and then how they look on a cake is still an amazing process to me.  However, I decided on no process shots today.  Instead, I am going to share with you some of my favorite sugar flowers that have been made by Ron and his crew.  Enjoy!

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