One again, the folks over at Flowers of the World offered another unique class is floral design. The focus of this class was basic flower design techniques in their style. They taught us how to make a low, lush arrangement of flowers. I see a lot of parallels in the way they design fresh flowers and how Ron decorates sugar flowers on a cake.
If you do decorate with sugar flowers on cakes, I highly recommend taking a floral decorating class. Find a style that suits you best and take a few lessons. Last nights’ class offered a lot of insight on how to group flowers together and using the less is more approach to designing. I am very proud of how my bouquet came out!
One thought on “Taking the class, applying the lesson.”
Beautiful Rebecca! The flower arranging class is a great idea..and the cinnamon pecan and vanilla bean buttercream with peach cobbler cake sounds amazing!! Thanks for all your great posts…so much fun to see inside Ron’s studio and all the gorgeous work you are all creating!