We have been commissioned by Pastry & Baking to do a few “step by step” stories.  This one is really fun celebration cake using “needlework” techniques.  Enjoy!

Equipment list:

measuring tape, parchment paper, pencil, tape, pin, colored sugar paste or Satin Ice Fondant, clay gun/extruder, paint brush, small sharp edged scissor, xacto knife and marzipan

1. Using a measuring tape, note the circumference of each tier.
2. Cut a long strip of parchment paper to fit the full length and height of each tier.
3. Draw design on parchment template. Here we were inspired by vintage crewelwork from Turkey.
4. Pin parchment template to cake and score your design. Remove parchment.
5. Fill extruder/clay gun with colored sugar paste. You could use pre-colored Satin Ice Fondant or tint some Satin Ice gum paste.
6. Use these 4 techniques to achieve embroidery effects on the cake surfaces – use one or a combination of all four.
7a. Split Stitch – adhere two noodle strips to the scored lines on the cake, using a fine brush, moisten the back with water.
7b. Using a pair of small sharp edged scissors, snip into the paste noodles.
8. Straight Stitch: – apply one noodle strip and cut in the same fashion for a split stitch.
9. Satin Stitch – moisten area with water using your paintbrush, apply noodle strip in one direction and cut with xacto knife.
10. French Dot – roll small balls of paste; moisten the back with water, and using a toothpick apply to the cake. Add a little pressure with the toothpick to mark a hole in the center of each ball.
11. Finish cake with confectionary cherries (can be made out of marzipan, sugar paste or Satin Ice Fondant).

34 responses to “Ron is sharing another step by step…”

  1. Ann Alexander Avatar

    This is terrific! Any advise from the Sweet Genius is welcome! Thanks!

  2. Susan T Avatar
    Susan T

    Thank you so much for sharing! Every time i saw that cake on Sweet Genius I was wondering what the techniques were to create it. Can’t wait to try this!

  3. D'anchela Martiena Avatar
    D’anchela Martiena

    Thanks for sharing.

  4. Sharon Brendle Lane Avatar

    this is amazing i have to try !

  5. Elisa Avatar
    Elisa

    Thank you sooo much! Beautiful cake!

  6. mandy mele Avatar
    mandy mele

    ADORE ADORE ADORE this. just…swoooooon!

  7. Be SweetLi Avatar

    Thank you for sharing.. I love it! xx

  8. Sugaah Avatar
    Sugaah

    Beautiful! Keep them coming. Anytime I can learn from the “Genius” I’m in!

  9. Monica, Marta y Maria Avatar

    Dios mio, es precioso, que gran trabajo!!

  10. CakesbyMsApple Avatar

    weeeee..i have always been a fan of Ron…love his works and truly he is a genius…thanks so much for this tutorial…cannot wait to try this!

  11. Aimee Avatar
    Aimee

    Thank you so much for sharing this. I am a just learning cake decorating as a hobby and I love this technique! Is that just a regular clay gun or something special for fondant?

  12. Chrys onyemah Avatar
    Chrys onyemah

    Thanks for sharing.the technique was really simplified

  13. Kristina Avatar
    Kristina

    Can’t thank you enough for letting us get a small glimpse of Ron Ben Israel’s work.I love his work ,I think I’ve watched each of his youtube videos hundreds and hundreds of times …and yes ,he still amazes me every time.Thankyou ever so much for starting this blog!

  14. Karin Thompson Avatar
    Karin Thompson

    This cake brought back allot of memories, as I come from a family that did allot of embroidery. YOUR CAKE is elegant and gentle. It reminds me of a garden after a Spring rain.

    I am looking forward to the second season of SWEET GENIUS.

  15. Cakebaker Avatar
    Cakebaker

    How special…..thank you so much for taking the time to share this technique. I am a novice decorator but would love to try this on a Mother’s Day cake I intend to make soon…..

  16. susana Avatar
    susana

    Thank you for sharing this technique !!! it’s wonderful….

  17. carmen Avatar
    carmen

    Es una maravilla y un precioso tutorial!Gracias!

  18. Gisela Avatar
    Gisela

    Ron you did it again, total art. Thank you for sharing it with us. Always from the sweet genius.

  19. […] https://nyccakegirl.com/2011/10/20/ron-is-sharing-another-step-by-step/ Share this:TwitterFacebookEmailLike this:LikeBe the first to like this. Posted in DIY Tutorials | Tagged cake, Design, embroidered, fondant, Ron Ben Israel, tutorial […]

  20. karen Avatar
    karen

    wow i have to do this its amazing!

  21. Annette Brandehof Avatar
    Annette Brandehof

    Thanks for this amazing tutorial.Her in Holland we are a big fan of your work !!!
    Annette B.

  22. Holly H Avatar

    This is wonderful. Thank you so much for your generosity in sharing.

  23. Fara Avatar
    Fara

    Lovely! How I wish I can replicate this! Thanks for sharing.

  24. Dulce Tartulia Avatar

    Wowwww, Amazing, ver y beautiful

  25. amajan Avatar
    amajan

    This is absolutely beautiful, thank you so much for for sharing and teaching this art.

  26. oogahblog Avatar

    This is sooo original, thanks for sharing!

  27. The Charmed Cupcake Avatar

    WOW!! This is absolutely STUNNING, look at all that fine detail – I am truely amazed.

  28. Stella Avatar
    Stella

    Amazing!!!

  29. Missy Avatar
    Missy

    Awesome!

  30. Vivi Avatar
    Vivi

    just wow!!!!

  31. Cakebaker Avatar
    Cakebaker

    Thank you so much for sharing this beautiful work…… I am wondering how you make the little yellow flowers with the dark centre?……. If you wouldn’t mind sharing please.

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